Pineapple Citrus Glazed Ham
Tangy and sweet glazed ham, perfect for any occasion.
Servings Prep Time
10 20minutes
Cook Time
3hours
Servings Prep Time
10 20minutes
Cook Time
3hours
Ingredients
Instructions
  1. Preheat oven to 325 F
  2. Place ham in a shallow baking pan or roasting pan with fat side up. Use toothpicks to place pineapple rings all around the ham.
  3. In a small saucepan, combine sugar, molasses, honey, pineapple juice, orange juice, Dijon mustard and ground cloves to a boil, then reduce heat and simmer for 10 minutes until it thickens.
  4. Bake ham in covered with foil for about 2 hours.
  5. Remove ham from oven, and brush with glaze. Bake uncovered for an additional 30 to 45 minutes, brushing ham with glaze every 10 minutes.