“It’s not as challenging as people may think,” Matt said casually as he assembled his burger. His wife Pauline, a self-described foodie, nodded in agreement between bites adding, “We now eat...
It’s never too early to teach your children about their food allergies. Understanding and managing food allergies are essential life skills that kids need to learn about and constantly practice, in...
When Bax was diagnosed with food allergies and prescribed an EpiPen, we decided we wouldn’t let it stop us from traveling. It was a lot to take in: anaphylactic to wheat, eggs, peanuts, nuts...
We’ve all thought about it, but they did it. Chef Neil Lomas and Registered Nurse Wendy Zeh, co-owners and partners in life, opened FEAST, Toronto’s first allergy-friendly gourmet food store. All...
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