Name: Pineapple Citrus Glazed Ham
Prep time: 20 min
Cook time: 3 h
Yield: 10
Cuisine: Dairy-free
Ingredients: 1 fully cooked bone-in smoked ham ((approx 10lbs)); 2 cans pineapple rings; 1⁄2 cup Brown sugar; 1⁄3 cup honey; 1⁄2 cup fancy molasses; 1⁄3 cup pineapple juice ((from canned pineapple)); 1⁄3 cup orange juice ((freshly squeezed)); 2 tablespoons dijon mustard; 1⁄4 teaspoons ground cloves

Pineapple Citrus Glazed Ham

Tangy and sweet glazed ham, perfect for any occasion.

Course Main Course
Cuisine Dairy-free, Egg-free, Fish-free, Gluten-free, Peanut-free, Seafood-free, Sesame Seed-free, soy-free, Sulphite-free, Top 8 Allergen-free, Tree Nut-free, Wheat-free
Ingredient/Method Kid Friendly, Pork

Servings	Prep Time	Cook Time
10	20minutes	3hours

Ingredients

1 fully cooked bone-in smoked ham (approx 10lbs)
2 cans pineapple rings
1⁄2 cup Brown sugar
1⁄3 cup honey
1⁄2 cup fancy molasses
1⁄3 cup pineapple juice (from canned pineapple)
1⁄3 cup orange juice (freshly squeezed)
2 tablespoons dijon mustard
1⁄4 teaspoons ground cloves

Servings:

Units:

Instructions

Preheat oven to 325 F
Place ham in a shallow baking pan or roasting pan with fat side up. Use toothpicks to place pineapple rings all around the ham.
In a small saucepan, combine sugar, molasses, honey, pineapple juice, orange juice, Dijon mustard and ground cloves to a boil, then reduce heat and simmer for 10 minutes until it thickens.
Bake ham in covered with foil for about 2 hours.
Remove ham from oven, and brush with glaze. Bake uncovered for an additional 30 to 45 minutes, brushing ham with glaze every 10 minutes.

Pineapple Citrus Glazed Ham

About the author

Pauline Osena